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Sustainability Menu

Venue - The Grill

30th May - 7.30 pm

Discover a creative, mouthwatering 5-course feast created from locally sourced, organic produce curated by Chef Enrico and his team.

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Content Library

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Teaser: Sustainable Strategies - Circular Economy

The world is extracting more and reusing less — taking resources 1.75x faster than the planet can regenerate with only 8.6% reused. A global transformation is needed focused on supply...

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Summary Report: Sustainable Development Strategies: Circular Economy

Background Our current way of doing life, is to take resources, make products and then throw away the waste. This is a linear model, and is no longer working for...